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Glycine Aminoacetic Acid Chemical Food Additives , Amino Acid Food Additive CAS 56-40-6

Categories Chemical Food Additives
Brand Name: Nan Jian
Model Number: 99%
Certification: ISO
Place of Origin: China
Price: Negotiable
Supply Ability: 10000kg
Delivery Time: prompt
Packaging Details: 25kg drum
MOQ: Negotiable
CAS: 56-40-6
Assay: 99%
Packing: 25kg/drum
MF: C2H5NO2
MW: 75.07
EINECS: 200-272-2
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    Glycine Aminoacetic Acid Chemical Food Additives , Amino Acid Food Additive CAS 56-40-6

    Glycine Aminoacetic Acid Chemical Food Additives , Amino Acid Food Additive CAS 56-40-6


    1. Product Description:


    Product Name : Glycine
    Synonyms: Aminoacetic acid; H-Gly-OH; Glycine, Free Base; glycocoll; Glycine BP; Gly; L-Glycine
    CAS: 56-40-6
    Assay: 99%
    Packing: 25kg/drum
    MF: C2H5NO2
    MW: 75.07
    EINECS: 200-272-2
    Appearance: White crystalline powder


    2. Mainly uses:


    (1) it can be used in Alcoholic beverage, used as an acid corrector or buffer for the composition of wine and soft beverage,used as an additive for the flavor and taste of food,retain its original color and to provide a source of sweet;


    (2) Used as an antiseptic agent for fish flakes and peanut jams;


    (3) Can play a buffering role in the taste of edible salt and vinegar;


    (4) Used in food processing, brewing process,meat processing and soft beverage formulas as well as in Saccharin Sodium in order to remove bitterness;


    (5) Can play a certain role in metal chelation and antioxidation,used as a stabilizer for cream, cheese,margarine,fast cooked noodles or convenient noodles,wheat flour and pig lard.


    (6) Used as a stabilizer for Vitamin C.


    (7) 10% raw material of monosodium glutamate is glycine.


    3. COA


    Product nameGlycine
    CAS No.56-40-6Outer Packing25KG/bag
    Production date2016.04.13Shelf life2018.04.12
    Standard adoptedGB25542-2010
    AppearanceWhite crystalline powderWhite crystalline powder
    Assay (C2H5NO2),%98.5~101.599.6
    pH value (5% in water)5.5~6.56.38
    Loss on drying,%≤0.20.19
    Residue on ignition,%≤0.10.07
    Chloride (as Cl),%≤0.010<0.007
    Clear and colorlessClear , colorlessClear , colorless
    Heavy metals (as Pb),%≤0.001%<0.001
    Arsenic (as As),%≤0.001%<0.0001
    ConclusionQualified

    Quality Glycine Aminoacetic Acid Chemical Food Additives , Amino Acid Food Additive CAS 56-40-6 for sale
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